The Ice Cream Van

Our modern ice cream van is fitted out with the latest equipment including the only Taylor Icecream machine in a WA giving our ice cream the perfect consistency & whip! Our twin tub slushy machine is also new & reliable – you can be assured that our van can keep up with the demand on the busiest of days!

All of the main surfaces are hygienic stainless steel which allows us to keep a clean & tidy interior second to none. As per requirements we also have rolled vinyl floors & the cab is separated from the serving area by a sliding door.

In summer our staff keep extra cool with our interior air conditioning which also keeps our products fresh even on the hottest days!

All products are stored in air tight containers including our cups, bowls, straws & extra stock.

After every event our van & machines are cleaned & sanitized from top to bottom including immediate disposal of any leftover product. We do not reuse ice cream or slushy mix making it a safer & healthier experience for our customers.

Whilst in the van staff are to wear hats & a disposable gloves.

At Suzy’s we a regularly complimented by health officials on the high standard of cleanliness & presentation of our van. We are very proud to set the bar so high and to be able to offer a quality service.

Check us out for yourself, you won’t be disappointed!